• Kids Recipes
  • Chutney Recipes
  • 9 Dosa Recipe
  • Pooja Recipes
  • Gravy/Curries
  • Non Veg Recipes
  • Others

My Favorite South Indian Recipes

South Indian, Vegetarian and Sourashtra recipes

  • Home
  • All Recipes
  • Breakfast Recipes
  • Lunch Recipes
  • Non Veg Recipes
  • Recipe Index
  • Sweet

Rava Murukku(Sooji Ki Chakli) Recipe

October 18, 2016 Leave a Comment

INGREDIENTS

  1. Homemade Rice Flour / Readymade Idiyappam Flour – 1/2 cup
  2. Rava(Sooji) – 1/4 cup
  3. Butter – 1/2 tbsp
  4. Red Chilli Powder – 1/2 tsp
  5. Black Sesame Seeds/cumin seeds – 1/2 tsp
  6. Salt – to taste
  7. Oil – to deep fry
  8. Water – as required

PROCEDURE

  1. In a mixer grinder, add rava granules.
  2. Grind rava to a fine mixture. Set aside.
  3. Boil water and when it starts to boil keep in low flame and add the powdered rava.
  4. When rava is fully cooked, switch it off .Make sure there are no lumps, cool down completely.
  5. In a mixing bowl add rice flour, cooked rava, red chilli powder, butter, cumin seeds and required salt.
  6. Mix it well.
  7. Add water little by little to form a smooth non-sticky dough.
  8. Grease the murukku press and fill the murukku press with the dough.
  9. Start pressing into small murukkus.I pressed it in a ladle and dropped it in oil. You can even press it directly into oil.
  10. Deep fry till the murukku turns reddish golden brown.
  11. Drain the excess oil in tissue paper.Repeat the process until the entire dough finishes.
  12. Cool down then store in an airtight container.

PROCEDURE

  1. Make sure you cook rava without lumps else it will get stuck in the murukku press. Even if you see any lumps, discard them before you fill it in the murukku press.
  2. Take care while adding water as it might take only less water and cooked rava also will have moisture so add water carefully.
  3. You can either use homemade rice flour or readymade idiyappam flour. You don’t need to roast the idiyappam flour for this murukku if using store bought flour. You can even use homemade rice flour if you have it ready.
  4. If you are comfortable and can handle the heat, you can press the murukku directly in oil.
  5. You can even add 2-3 murukkus at a time while frying.
  6. You can use sesame seeds or cumin seeds or white sesame seeds.
  7. Cook in low medium flame and regulate heat as and when it goes high / low.
(Visited 320 times, 1 visits today)

Related posts:

Rich Cashew Nut(Mundhiri Paruppu) Murukku Recipe Wheat Flour Murukku (Atta Ki Chakli) Recipe Easy Potato Murukku(Aloo Chakli) Recipe For Diwali Instant Roasted Gram(Porikadalai) Murukku Recipe Butter Sev or Murukku Recipe – Instant Diwali Snack Kaelvaragu Murukku(Finger Millet Fritters) Recipe

Filed Under: diwali recipes, Snacks and drinks recipes Tagged With: diwali, sooji fritters

Recipes4u



web
statistics


Recent Recipes

Sweet Potato Hash Browns Recipe – Indian Style

Sweet Potato Hash Browns Recipe – Indian Style

June 22, 2018 By Rose Leave a Comment

Hash browns are staple breakfast food in North America and UK. It is nothing but pan-fried potatoes. Here is the Indian version of hash brown. It … [Read More...]

Tandoori Style Spicy Whole Chicken Roast Recipe

Tandoori Style Spicy Whole Chicken Roast Recipe

June 13, 2018 By Rose Leave a Comment

Mouth Watering and finger licking chicken tandoori can be prepared at home with oven and with all time available pantry items. It is so easy and … [Read More...]

Whole Button Mushroom Stir Fry Recipe

Whole Button Mushroom Stir Fry Recipe

June 7, 2018 By Rose Leave a Comment

Mushroom has become a familiar and easily available vegetable all over the world. Here is a very simple and quick recipe of mushroom. It is very … [Read More...]

Baby Spinach Rice Recipe

Baby Spinach Rice Recipe

May 29, 2018 By Rose Leave a Comment

Spinach rice a simple and quick variety and flavored rice. It is a kids friendly and colorful lunch box dish. It has mild masala flavor too. The … [Read More...]

Bread Burger with Paneer Recipe

Bread Burger with Paneer Recipe

May 11, 2018 By Rose Leave a Comment

Paneer is an appetizing ingredient for vegetarians. It can be prepared in many ways. Here is one such delicious dish of paneer. I have prepared a … [Read More...]

Leave a Reply Cancel reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Chutney Varieties

New Picture (48)

Special Recipes

FISH PUTTU/FISH PORIYAL

FISH PUTTU/FISH PORIYAL

December 31, 2015 By Rose Leave a Comment

Puttu/Porial with fish may sound strange. But the taste will make you to empty the plate. Fish fry is the most common recipe which all do with fish. … [Read More...]

Dindigul thalapakatti style Chicken biriyani Recipe

Dindigul thalapakatti style Chicken biriyani Recipe

July 10, 2017 By Rose Leave a Comment

Biriyani and South India are mutually related. The love for biriyani never ever gets reduced. Dindigul thalapakatti style biriyani is very famous in … [Read More...]

Aval payasam Recipe – Instant Dessert & Prasadh For Pooja

Aval payasam Recipe – Instant Dessert & Prasadh For Pooja

July 21, 2016 By Rose Leave a Comment

INGREDIENTS  Aval/poha/flattened rice - 3/4 cup Milk - 1/2 litre Sugar - 1/4 cup + 2 tbsp Cardamon pods - 4 Cashew nuts - 2 tsp … [Read More...]

IDLI(Handa version)

IDLI(Handa version)

October 16, 2015 By Rose Leave a Comment

Idli is one the most common dishes in South India. It is cooked in water vapor. It is a oil-less dish. According to WHO idli is considered as the best … [Read More...]

Quick Peas Curry – North Indian Style

Quick Peas Curry – North Indian Style

May 21, 2016 By Rose Leave a Comment

In this busy world we have no time for cooking. So we search for recipes that can be prepared in no time. This is one such recipe. The step by step … [Read More...]

Bala Astrology Consulting

For appointments Contact : +91 8925 8925 / 94438 33274

Ashmi Crafts

New Picture (48) For Orders contact: 9686863765

Non Veg Recipes

  • DOSA – a simple basic recipe, a must known recipe
  • Coconut Dosa – No Fermentation Dosa
  • Coriander Seed Chutney
  • Carrot chutney
  • Idli Shop Style Sambhar Without Sambhar Podi

Recipes of the week for U

  • Andhra Special Murukku Recipe – Raw Rice Ring Fritters
  • Butter Sev or Murukku Recipe – Instant Diwali Snack
  • Rava Murukku(Sooji Ki Chakli) Recipe
  • Rich Cashew Nut(Mundhiri Paruppu) Murukku Recipe
  • Kaelvaragu Murukku(Finger Millet Fritters) Recipe
  • Aval Murukku(Flattened Rice Fritters) Recipe
  • Wheat Flour Murukku (Atta Ki Chakli) Recipe
  • Instant Roasted Gram(Porikadalai) Murukku Recipe
  • Easy Maida Murukku Recipe – Festive Special
  • Easy Potato Murukku(Aloo Chakli) Recipe For Diwali

Hot receipes

  • Loula Puri – Varlakshmi Vrath Sourashtrian’s Sweet
  • Soft Gulab jamun Recipe With Milk Powder
  • HOW TO PREPARE JAGGERY PONGAL?

Copyright www.recipes4u.in / Disclaimer / Sitemap / Login